Life's Good Laksa Lavash Shards
  • SERVES
    many as part of a grazing platter

  • TIME
    20 minutes

  • DIFFICULTY
    Easy

  • LIFE'S GOOD PRODUCT
    Laksa Paste

INGREDIENTS

METHOD / DIRECTIONS

  1. Preheat oven to 250 C.
  2. Combine Life's Good Laksa Paste and olive oil to create a smooth consistency.
  3. Very lightly smear over lavash bread - a couple at a time - if coated bread sits too long it will become soggy and not cook properly in oven.
  4. Place coated pieces onto over trays and cook for a few minutes in preheated oven. Watch them carefully as they will overcook and burn very easily.
  5. Once golden brown remove and either cut with a knife into desired shapes or simply snap into rough shards.
  6. Serve as part of a platter with cheeses and Life's Good Tomato & Onion Relish.

 

TIP! Can be prepared an hour before serving and stored once completely cooled in an airtight container. No need to refrigerate.