INGREDIENTS

• Wooden or metal skewers (if using wooden soak in water for 10 minutes to prevent burning)
• 3 or 4 tbsp Life's Good Butter Chicken Paste (Add Butter Chicken Paste to Cart)
• 500g diced chicken fillet
• 1 large onion cut into large pieces
• 2 or 3 tbsp natural or greek yoghurt to marinate
• 1 punnet grape or baby roma tomatoes
• Zucchini cut into 2cm slices
• Coriander sprigs chopped to serve
• 4 tbsp natural or greek yoghurt to serve

METHOD / DIRECTIONS

1. Mix Life's Good Butter Chicken Paste with yoghurt to form a smooth paste.
2. Stir through chicken pieces in a bowl to coat evenly.
3. Marinate for at least 30 minutes.
4. Thread onto skewers, alternating chicken with onion, zucchini, and tomato pieces.
5. Cook on a BBQ grill plate, under oven grill or in frying pan.
6. To serve, sprinkle with fresh coriander leaves and a dollop of yoghurt.